Paneer Angara
Paneer Angara is a spicy and smoky North Indian dish where paneer cubes are cooked in a fiery tomato-based gravy with a blend of aromatic spices and capsicum (bell peppers), imparting a robust flavor profile reminiscent of traditional tandoori cooking. It’s often enjoyed with naan or roti, perfect for those who love bold and intense flavors.
Reviews
There are no reviews yet.